Category: Ultra-Filtered Milk
| Per Serving | Protein | Sugar | Lactose |
|---|---|---|---|
fairlife® 2% reduced fat ultra-filtered milk |
13g | 6g | No |
regular milk |
8g | 12g | Yes |
almond milk* |
1g | 7g | No |
| *Compared to the leading brand of almond milk | |||
I switched from regular milk to this for my morning coffee, and I’m surprised how much creamier it is than I expected with only 2% fat. The 13g of protein keeps me full until lunch without the sugar crash I used to get.
My kids actually drink this without complaining, which never happens with regular milk. The 13 grams of protein per serving makes me feel better about their breakfast, and it keeps them full until lunch.
I've been buying this for my morning coffee and the 13g of protein per serving is a game-changer for keeping me full until lunch. It steams perfectly too, with no weird aftertaste like some other filtered milks.
I was skeptical that a 2% milk could have this much protein, but after using it in my morning smoothies I'm genuinely impressed—13 grams per serving is no joke. The texture is just like regular milk, and I don't miss the extra sugar at all.
I switched to this for the protein boost and wasn’t expecting it to still froth so well in my morning coffee. The slightly thicker texture is a nice bonus compared to regular 2%, and no lactose issues at all.
Finally, a 2% milk that actually tastes creamy and doesn't water down my morning coffee. I’m getting through the carton twice as fast as regular milk because I’m actually drinking it instead of pouring it out.
I was skeptical about the taste, but it’s surprisingly creamy and rich for 2% milk—my coffee actually tastes better. The 13g of protein per serving is a nice boost without the sugar overload.
I switched to this because I got tired of watery milk, and the texture is noticeably creamier than other 2% options I've tried. It froths up nicely for my morning latte without tasting chalky, and the extra protein keeps me full until lunch.
The protein difference is huge—13 grams per serving compared to regular milk—and it actually tastes creamy without that weird aftertaste. I use it in my morning coffee and it froths up perfectly.
I was skeptical about lactose-free milk, but this 2% has a creamy texture that's way closer to real milk than almond or oat options. The 13g of protein per serving makes it perfect for my morning coffee without the sugar crash.